Participating restaurants and bars

Teppan-Yaki Kiryu

Featuring the finest genuine Japanese beef, seafood, and seasonal vegetables, the hotel’s Kiryu restaurant offers luxurious and sophisticated cuisine.

Japanese Restaurant Osaka Ukihashi

Main ingredients include certified Osaka-grown “Osakamon” foods such as Naniwa Kuroushi Japanese black beef, locally grown vegetables, and seafood caught in Osaka Bay.

Bar Sandbank

The hotel’s signature bar, with a splendid view of Osaka Station’s southern face from 19 floors up.

Featuring the finest genuine Japanese beef, seafood, and seasonal vegetables, the hotel’s Kiryu restaurant offers luxurious and sophisticated cuisine. Guests can marvel at the impressive presentation style ‘teppan-yaki’, including elegant execution and presentation.

There may be changes to the menu contents and prices during the Christmas and New Year season.

Make a reservation Kiryu

Recommended Lunch menu

<Steak Lunch> 6,000 JPY

• Appetizer
• Seasonal Soup
• Tenderloin Beef or Sirloin Beef
• Seasonal Salad
• Teppanyaki-Grilled Vegetables
• Rice, Miso Soup, Japanese Pickles
• Seasonal Desserts
• Coffee, English Tea or Herb Tea

<Nagisa> 8,000 JPY

• Appetizer
• Seasonal Hors d’Oeuvre
• Soup of the Day
• Seafood Dish of the Day
• Tenderloin Beef or Sirloin Beef
• Teppanyaki-Grilled Vegetables
• Seasonal Salad
• Rice, Miso Soup, Japanese Pickles
• Seasonal Desserts
• Coffee, Tea or Herb tea

RECOMMENDED DINNER MENU

<Steak Dinner> 15,000 JPY

• Appetizer
• Special Hors d’Oeuvres (2 kinds)
• Tenderloin Beef or Sirloin Beef
• Seasonal Salad
• Teppanyaki-Grilled Vegetables
• Rice, Miso Soup, Japanese Pickles

<Prime Steak Dinner> 18,000 JPY

• Appetizer
• Special Hors d’Oeuvres (2 kinds)
• Prime Japanese Kuroge Wagyu Beef Fillet Steak or Sirloin Steak
• Seasonal Salad
• Teppanyaki-Grilled Vegetables
• Rice, Miso Soup, Japanese Pickles

Make a reservation Kiryu

Japanese cuisine restaurant at Hotel Granvia Osaka directly connected to JR Osaka Station.
Themed after the “Dream Bridge” in the Japanese classic The Tale of Genji, this luxurious restaurant offers an extraordinary dining environment.
All seats are located in private rooms with a splendid view of Osaka Station’s southern face from 19 floors up. (Some private rooms may not be available during lunch hours. Use of private rooms may incur a separate fee.)
Main ingredients include certified Osaka-grown “Osakamon” foods such as Naniwa Kuroushi Japanese black beef, locally grown vegetables, and seafood caught in Osaka Bay.
Osaka-inspired multi-course meals—including simmered dishes and soups featuring delicious broth made with kelp aged for three years, crystal-grilled dishes highlighting the superior flavor of beef, and steamed dishes completed at the table—are also available.

There may be changes to the menu contents and prices during the Christmas and New Year season.

Make a reservation Osaka Ukihashi

Recommended Lunch menu

<Wakana> 6,500 JPY

• Appetizer of the day
• Clear soup
• Sashimi of the day
• Simmered dishes
• Grilled dishes
• Rice, Miso Soup, Japanese Pickles
• Dessert

Recommended Dinner menu

<Yugao> 15,000 JPY

• Appetizer of the day
• Clear soup
• Sashimi of the day
• Simmered dishes
• Grilled dishes
• Palate Cleanser
• Rice, Miso Soup, Japanese Pickles
• Fruit

Make a reservation Osaka Ukihashi

Japanese cuisine restaurant at Hotel Granvia Osaka directly connected to JR Osaka Station.
This casual Japanese restaurant boasts a flower motif that includes Japanese plum blossoms, symbolizing Osaka’s Umeda area.
Lunch includes various meals served in plum blossom and gourd-shaped dishes to exemplify the four seasons of Japan.
During dinner time, we will offer a seasonal single item menu featuring Osaka-grown “Osakamon” ingredients, dashi (Japanese soup stock), and seafood.
The drink menu consists of a selection of “Made in Japan” wines, shochu, and sake from popular West Japan destinations including the Sanyo and San’in areas. Food pairing recommendations are also available.

There may be changes to the menu contents and prices during the Christmas and New Year season.

Make a reservation Shizuku

Recommended menu

<HANAORIBAKO> 4,800 JPY

Boxed Items

• Seasonal small dish
• Small dish
• Sashimi of the day
• Grilled dishes
• Fried Dish
• Simmered dishes
• Rice, Miso Soup, Japanese Pickles

<Grilled eel on rice> 5,500 JPY

• Grilled eel on rice
• Rolled Omelet Made with Soup Stock
• Miso Soup
• Japanese Pickles

Make a reservation Shizuku

Fleuve is Hotel Granvia Osaka’s signature fine dining restaurant, featuring French fusion cuisine.
French cuisine using bold ingredients and delicate techniques.
The spacious area has a great view from the 19th floor. Enjoy genuine French cuisine from master chef Kishimoto.

There may be changes to the menu contents and prices during the Christmas and New Year season.

Make a reservation Fleuve

Recommended Lunch menu

<Marché Lunch> 4,000 JPY

• Hors d’Oeuvres Platter
• Country-Style Soup
• Fish of the Day, Shipped Fresh from Sukumo Bay, Kochi
  or Grilled Meat Dish of the Day
• Dessert
• Bread
• After-Meal Drink

Recommended Dinner menu

<Recommandé — Classic French Recommendations> 12,000 JPY

• Assorted hors d’oeuvres
• Cold Seasonal Hors d’Oeuvre
• Pâté en Croûte
• Country-Style Soup
• Fish Dishes
• Grilled Beef Fillet, Served with Foie Gras
• Dessert
• Bread
• After-Meal Drink

Make a reservation Fleuve

Cafe＆Dining “IGNITE” opened for the first time in June 2020.

Cafe & Dining suited for either solo diners or groups, with private rooms available, we can also accommodate use for business purposes.

The name “IGNITE” signifies our intention to light a fire in the hearts of all the customers on their way to and from Osaka Station.

We offer a special menu including grilled dishes and pasta using aged meat, Kansai craft beer, original drinks using “IGNITE ICE” with trapped carbonic acid, and wine.

With welcoming bar seats and comfortable booths, and even a business space with power outlets, we can serve you whatever your purpose.

Breakfast

<IGNITE Omelet Set> 1,600 JPY
<Eggs Benedict Set> 1,800 JPY
<Mixed Fruit Bowl Set> 1,500 JPY

Lunch Menu

<Special IGNITE Curry> 1,600 JPY
<Pasta of the Day> 1,800 JPY
<Grilled Japanese Beef Fillet (120g)> 4,980 JPY

<IGNITE Set> 500 JPY
Salad Bar with Three Types of BURDIGALA Bread

Dinner Menu

• Charcuterie (Assortment of Various Meat Appetizers) S-size 1,400 JPY
• Red Salad with Framboise Dressing 880 JPY
• Caesar Salad with Anchovies & Romaine Lettuce 880 JPY

• Bolognese Tagliatelle Made with Aged Beef 2,350 JPY
• Pizza with a Rich Variety of Four Types of Cheese 1,800 JPY
• Fresh Tomato & Mozzarella Pizza 1,650 JPY

The hotel’s signature bar, Bar Sandbank, is an elegant destination where you can enjoy a selection of expertly crafted and mixed cocktails and lunch and dinner menus featuring the chef’s daily specialties.

There may be changes to the menu contents and prices during the Christmas and New Year season.

Located in the center of Hotel Granvia Osaka, River Head Lounge is situated under an impressive glass vault ceiling.
This bar and lounge offers a unique selection of cocktails, smoothies, juices, and pastries.
River Head Lounge is a favorite location for relaxing and enjoying an afternoon treat.

There may be changes to the menu contents and prices during the Christmas and New Year season.

Conveniently located within Osaka Station City (OSC) South Gate Building, the Lobby Lounge caters to both private and business occasions.

There may be changes to the menu contents and prices during the Christmas and New Year season.

That’s Osaka
— Breakfast buffet boasting the food culture and flavors of Osaka, the Kitchen of Japan! —

Try our unique Osaka-inspired Japanese dishes for breakfast, the most important meal of the day!
Hotel Granvia Osaka’s breakfast buffet offers a wide variety of dishes, including Western cuisine, Japanese cuisine, salad, and fruits.

Breakfast Highlights

Highlight 01
“Taste of Osaka” Menu

These dishes are made with unique seasonings, plant-based milk products, and other ingredients made by local Osaka businesses.
Choose from a wide variety of main dishes, dressings, and sweets.

Roast Pork with Granvia Osaka’s Special Ponzu Sauce

Enjoy pork grilled low and slow with a special Osaka Daigen Miso coating for added richness.
Served with Granvia Osaka’s special Ponzu soy-citrus sauce.

Kitsune Udon

Granvia’s take on Kitsune Udon Noodles—an Osaka specialty—includes a slightly sweet dashi broth made from Osaka’s own Ueno baked brown sugar.

Miso-simmered Beef Tendon Curry

Enjoy Osaka Miso-Simmered Beef Tendon Curry made with delicious Japanese beef tendon cooked with Ueno baked brown sugar and Daigen Miso from Osaka, and head chef Sasada’s special blend of 10 carefully selected spices.

Highlight 02
Vegetarian-friendly Menu

Choose from vegetable-based dishes including vegetable consommé, omelet with nalta jute and spinach, and other dishes in this vegetarian-friendly breakfast menu.
Enjoy the simple flavors of vegetables with a wide selection of vinegars and oils.
Choose trusted favorites or experiment with new variations!

Our restaurant’s breakfast includes lacto-ovo-vegetarian items. Click here to see more information.

Highlight 03
Delicious Daily Japanese-Style Dishes

Savor the subtle flavors of a typical Japanese-style breakfast with rolled omelet made with soup stock, grilled fish, and various other daily dishes including white rice, healthy 16-grain rice, and ochazuke (rice in tea).

Highlight 04
Fluffy Omelets Made Fresh

Watch as the chef prepares your omelet fresh, and enjoy the inherent deliciousness of egg. Each omelet is prepared using Hotel Granvia Osaka’s special technique right before your eyes in the buffet’s open kitchen.

Highlight 05
A Wide Variety of Breads and Fun-for-Everyone Waffles

Choose from an extensive offering of homemade breads including baguettes, croissants, and Danish pastries.
Delicious waffles are also available with a wide selection of toppings including maple syrup, matcha green tea sauce, and fruits.

Highlight 06
Post-Breakfast In-Room Coffee Time

For guests on the go or for those looking to take a minute to relax in their rooms after breakfast, Hotel Granvia Osaka offers a take-out hot coffee service. Feel free to take a cup to-go for the day ahead.
(* Please note that guests are requested to enjoy their take-out coffee in their room.)

Various other dishes and drinks are also available, including the following.

Western Cuisine

• Smoked Salmon and Onion Salad • Taramo Style Potato Salad • Red Cabbage and Apple Salad • Basil Sausages • Sausages • Shumai (Chinese Minced Pork Dumpling) • Meat and Rice Gratin • Scrambled Eggs • Warm Vegetables • Tokachi Loin Ham • Salami • Granola • Corn & Brown Rice Flakes • And more!

Japanese Cuisine

• Grilled fish • Rolled Omelet Made with Soup Stock • Natto (Fermented Soybeans) • Roasted Laver Seaweed • Japanese Style Daily Dishes (Boiled Greens in Dashi-Flavored Soy Sauce / Hijiki / Kinpira) • White Rice • 16-Grain Rice • Soup Stock to Pour Over Rice • Japanese Pickles (Salted Plum / Shibazuke Pickles / Kombu Seaweed) • And more!

Desserts & Fruit

• Waffles • French Toast Made with Brown Sugar • Almond Milk Pudding • Yogurt • Orange • Grapefruit • And more!

Drinks

• Coffee • Tea • Orange Juice • Grapefruit Juice • Milk • Tomato Juice • And more!

* The menu may be subject to minor changes depending on the season or the availability of certain ingredients.

Fleuve